MALLIKARJUNAN, P.: search on Z-Library

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1

[American Institute of Aeronautics and Astronautics AIAA Guidance, Navigation, and Control Conference - Portland, Oregon (08 August 2011 - 11 August 2011)] AIAA Guidance, Navigation, and Control Conference - Extended Kalman Filter vs. Error State Kalman Filter for Aircraft Attitude Estimation

Madyastha, Venkatesh, Ravindra, Vishal, Mallikarjunan, Srinath, Goyal, Anup

Year:

2011

Language:

english

File:

PDF, 1.17 MB

english, 2011

2

Application of plant extracts to improve the shelf-life, nutritional and health-related properties of ready-to-eat meat products

Nikmaram, Nooshin, Budaraju, Sravanthi, Barba, Francisco J., Lorenzo, Jose M., Cox, Ryan B., Mallikarjunan, Kumar, Roohinejad, Shahin

Journal:

Year:

2018

Language:

english

File:

PDF, 1.10 MB

english, 2018

3

An overview of organosulfur compounds from Allium spp.: From processing and preservation to evaluation of their bioavailability, antimicrobial, and anti-inflammatory properties

Putnik, Predrag, Gabrić, Domagoj, Roohinejad, Shahin, Barba, Francisco J., Granato, Daniel, Mallikarjunan, Kumar, Lorenzo, José M., Bursać Kovačević, Danijela

Journal:

Year:

2019

Language:

english

File:

PDF, 874 KB

english, 2019

4

Better Nutrients and Therapeutics Delivery in Food Through Nanotechnology

Hande Kaya-Celiker, Kumar Mallikarjunan

Journal:

Food Engineering Reviews

Year:

2012

Language:

english

File:

PDF, 475 KB

english, 2012

5

Development of shelf stable ready-to-eat(RTE) lemon rice and tamarind rice using radiation and/or combination processing

N, Mallikarjunan, Deshpande, Rajalakshmi, Jamdar, Sahayog N.

Journal:

Radiation Physics and Chemistry

Year:

2020

Language:

english

File:

PDF, 399 KB

english, 2020

6

Optimum Cooking Conditions for Shrimp and Atlantic Salmon

Brookmire, Lauren, Mallikarjunan, P., Jahncke, M., Grisso, R.

Journal:

Journal of Food Science

Year:

2013

Language:

english

File:

PDF, 992 KB

english, 2013

7

High pressure processing of food-grade emulsion systems: Antimicrobial activity, and effect on the physicochemical properties

Gharibzahedi, Seyed Mohammad Taghi, Hernández-Ortega, César, Welti-Chanes, Jorge, Putnik, Predrag, Barba, Francisco J., Mallikarjunan, Kumar, Escobedo-Avellaneda, Zamantha, Roohinejad, Shahin

Journal:

Food Hydrocolloids

Year:

2018

Language:

english

File:

PDF, 2.42 MB

english, 2018

8

Parameter estimation strategies in batch emulsion polymerization

Vishwanath Mallikarjunan, S. Pushpavanam, Charles David Immanuel

Journal:

Chemical Engineering Science

Year:

2010

Language:

english

File:

PDF, 1.98 MB

english, 2010

9

Electroflotation of quartz fines

D.R. Ketkar, R. Mallikarjunan, S. Venkatachalam

Journal:

International Journal of Mineral Processing

Year:

1991

Language:

english

File:

PDF, 543 KB

english, 1991

10

Model on-site emergency plan. Case study: Toxic gas release from an ammonia storage terminal

Boppana V. Ramabrahmam, B. Sreenivasulu, Mangalam M. Mallikarjunan

Journal:

Journal of Loss Prevention in the Process Industries

Year:

1996

Language:

english

File:

PDF, 807 KB

english, 1996

11

Correlating Objective Measurements of Crispness in Breaded Fried Chicken Nuggets with Sensory Crispness

I. Antonova, P. Mallikarjunan, S.E. Duncan

Journal:

Journal of Food Science

Year:

2003

Language:

english

File:

PDF, 365 KB

english, 2003

12

Consumer assessment of crispness of pressure fried chicken nuggets using nitrogen gas

Tameshia S. Ballard, Parameswarakumar Mallikarjunan, Susan E. Duncan

Journal:

Journal of Foodservice

Year:

2007

Language:

english

File:

PDF, 101 KB

english, 2007

13

Hindered Copper Ion Penetration in Parylene-N Films

Mallikarjunan, A., Wiegand, C., Senkevich, Jay J., Yang, G.-R., Williams, E., Lu, T.-M.

Journal:

Electrochemical and Solid-State Letters

Year:

2003

Language:

english

File:

PDF, 110 KB

english, 2003

14

[American Institute of Aeronautics and Astronautics AIAA Guidance, Navigation, and Control Conference - Minneapolis, Minnesota ()] AIAA Guidance, Navigation, and Control Conference - L1 Adaptive Controller for Attitude Control of Multirotors

Mallikarjunan, Srinath, Nesbitt, Bill, Kharisov, Evgeny, Xargay, Enric, Hovakimyan, Naira, Cao, Chengyu

Year:

2012

Language:

english

File:

PDF, 1.41 MB

english, 2012

15

Combination between antibacterial and antifungal antibiotics with phytocompounds of Artemisia annua L: A strategy to control drug resistance pathogens

Rolta, Rajan, Sharma, Anshika, Sourirajan, Anuradha, Mallikarjunan, P. Kumar, Dev, Kamal

Journal:

Journal of Ethnopharmacology

Year:

2020

File:

PDF, 857 KB

2020

16

Causative factors for vapour cloud explosions determined from past-accident analysis

A. Koshy, M.M. Mallikarjunan, K.V. Raghavan

Journal:

Journal of Loss Prevention in the Process Industries

Year:

1995

Language:

english

File:

PDF, 430 KB

english, 1995

17

BAIT: behaviour aided intruder testimony technique for attacker intention prediction in business data handling

Mallikarjunan, K. Narasimha, Shalinie, S. Mercy, Bhuvaneshwaran, A.

Journal:

International Journal of Business Intelligence and Data Mining

Year:

2019

Language:

english

File:

PDF, 551 KB

english, 2019

18

Supercritical fluid extraction of lipids from deep-fried food products

N. Devineni, P. Mallikarjunan, M. S. Chinnan, R. D. Phillips

Journal:

Journal of the American Oil Chemists' Society

Year:

1997

Language:

english

File:

PDF, 346 KB

english, 1997

19

Comparative Performance Analysis of Three Electronic Nose Systems Using Different Sensor Technologies in Odor Analysis of Retained Solvents on Printed Packaging

D. Van Deventer, P. Mallikarjunan

Journal:

Journal of Food Science

Year:

2002

Language:

english

File:

PDF, 1.54 MB

english, 2002

20

Effect of Innovative Food Processing Technologies on the Physicochemical and Nutritional Properties and Quality of Non-Dairy Plant-Based Beverages

Munekata, Paulo E. S., DomÃnguez, RubÃ©n, Budaraju, Sravanthi, RosellÃ³-Soto, Elena, Barba, Francisco J., Mallikarjunan, Kumar, Roohinejad, Shahin, Lorenzo, JosÃ© M.

Journal:

Year:

2020

File:

PDF, 1011 KB

2020

21

Electronic Nose Evaluation of the Effects of Canopy Side on Cabernet franc (Vitis vinifera L.) Grape and Wine Volatiles

Devarajan, Y. S., Zoecklein, B. W., Mallikarjunan, K., Gardner, D. M.

Journal:

American Journal of Enology and Viticulture

Year:

2011

Language:

english

File:

PDF, 718 KB

english, 2011

22

Microwave-assisted extraction of phenolic antioxidant compounds from peanut skins

Tameshia S. Ballard, Parameswarakumar Mallikarjunan, Kequan Zhou, Sean O’Keefe

Journal:

Year:

2010

Language:

english

File:

PDF, 631 KB

english, 2010

23

Electronic Nose Evaluation of Cabernet Sauvignon Fruit Maturity

Athamneh, Ahmad I., Zoecklein, Bruce W., Mallikarjunan, Kumar

Journal:

Journal of Wine Research

Year:

2008

Language:

english

File:

PDF, 464 KB

english, 2008

24

Studies on the anodic dissolution of copper matte

S.G. Mehendale, S. Venkatachalam, R. Mallikarjunan

Journal:

Hydrometallurgy

Year:

1982

Language:

english

File:

PDF, 451 KB

english, 1982

25

Electrical Behavior of Cu Thin Fluorinated PECVD Oxide MIS Capacitors

Mallikarjunan, A., Murarka, S. P., Steinbruchel, C., Kumar, A., Bakhru, H.

Journal:

Journal of The Electrochemical Society

Year:

2000

Language:

english

File:

PDF, 329 KB

english, 2000

26

Designing high performance precursors for atomic layer deposition of silicon oxide

Mallikarjunan, Anupama, Chandra, Haripin, Xiao, Manchao, Lei, Xinjian, Pearlstein, Ronald M., Bowen, Heather R., O'Neill, Mark L., Derecskei-Kovacs, Agnes, Han, Bing

Journal:

Journal of Vacuum Science & Technology A Vacuum Surfaces and Films

Year:

2015

Language:

english

File:

PDF, 942 KB

english, 2015

27

Methods of producing plasma enhanced chemical vapor deposition silicon nitride thin films with high compressive and tensile stress

M. Belyansky, M. Chace, O. Gluschenkov, J. Kempisty, N. Klymko, A. Madan, A. Mallikarjunan, S. Molis, P. Ronsheim, Y. Wang, D. Yang, Y. Li

Year:

2008

Language:

english

File:

PDF, 750 KB

english, 2008

28

Model off-site emergency plan. Case study: toxic gas release from a fertilizer unit

Boppana V. Ramabrahmam, Mangalam M. Mallikarjunan

Journal:

Journal of Loss Prevention in the Process Industries

Year:

1995

Language:

english

File:

PDF, 738 KB

english, 1995

29

THE EFFECT OF EDIBLE FILM ON OIL UPTAKE AND MOISTURE RETENTION OF A DEEP-FAT FRIED POULTRY PRODUCT

V.M. BALASUBRAMANIAM, M.S. CHINNAN, P. MALLIKARJUNAN, R.D. PHILLIPS

Journal:

Journal of Food Process Engineering

Year:

1997

Language:

english

File:

PDF, 602 KB

english, 1997

30

Edible Coatings for Deep-fat Frying of Starchy Products

P. Mallikarjunan, M.S. Chinnan, V.M. Balasubramaniam, R.D. Phillips

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

1997

Language:

english

File:

PDF, 131 KB

english, 1997

31

Electronic Nose Analysis of Cabernet Sauvignon (Vitis vinifera L.) Grape and Wine Volatile Differences during Cold Soak and Postfermentation

Gardner, D. M., Zoecklein, B. W., Mallikarjunan, K.

Journal:

American Journal of Enology and Viticulture

Year:

2011

Language:

english

File:

PDF, 762 KB

english, 2011

32

Effects of packaging and pre-storage treatments on aflatoxin production in peanut storage under controlled conditions

Darko, Clara, Kumar Mallikarjunan, Parameswaran, Kaya-Celiker, Hande, Frimpong, Emmanuel Anokye, Dizisi, Komla

Journal:

Journal of Food Science and Technology

Year:

2018

Language:

english

File:

PDF, 1.29 MB

english, 2018

33

Detection of Freeze-crack Using Digital Signal Processing

M. A. McCambridge,, Y.-C. Hung,, P. Mallikarjunan,

Journal:

Applied Engineering in Agriculture

Year:

1996

Language:

english

File:

PDF, 202 KB

english, 1996

34

Enthalpy and heat capacity of fried shrimp at freezing and refrigeration temperatures

M.O. Ngadi, M.S. Chinnan, P. Mallikarjunan

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2003

Language:

english

File:

PDF, 169 KB

english, 2003

35

EFFECT OF FAT CONTENT AND TEMPERATURE ON DIELECTRIC PROPERTIES OF GROUND BEEF

N. Gunasekaran,, P. Mallikarjunan,, J. Eifert,, S. Sumner,

Journal:

Transactions of the ASAE

Year:

2005

Language:

english

File:

PDF, 97 KB

english, 2005

36

0712 Oxygen barrier and light interference packaging properties for controlling light-induced oxidation in milk

Potts, H., Duncan, S., Johnson, M. L., O'Keefe, S. F., Marcy, J. E., Mallikarjunan, K.

Journal:

Journal of Animal Science

Year:

2016

Language:

english

File:

PDF, 280 KB

english, 2016

37

Flavor Fade in Peanuts During Short-term Storage

Jodi E Williams, Susan E. Duncan, Robert C. Williams, Kumar Mallikarjunan, William N. Eigel III, Sean F. O'Keefe

Journal:

Journal of Food Science

Year:

2006

Language:

english

File:

PDF, 968 KB

english, 2006

38

Monitoring Effects of Ethanol Spray on Cabernet franc and Merlot Grapes and Wine Volatiles Using Electronic Nose Systems

Zoecklein, B. W., Devarajan, Y. S., Mallikarjunan, K., Gardner, D. M.

Journal:

American Journal of Enology and Viticulture

Year:

2011

Language:

english

File:

PDF, 922 KB

english, 2011

39

Analysis of crab meat volatiles as possible spoilage indicators for blue crab (Callinectes sapidus) meat by gas chromatography–mass spectrometry

Paul J. Sarnoski, Sean F. O’Keefe, Michael L. Jahncke, Parameswarakumar Mallikarjunan, George J. Flick

Journal:

Year:

2010

Language:

english

File:

PDF, 265 KB

english, 2010

40

CONCURRENT USE OF ULTRAVIOLET LIGHT AND CITRIC ACID, DIMETHYL DICARBONATE OR HYDROGEN PEROXIDE TO INACTIVATE LISTERIA MONOCYTOGENES IN CHILL BRINE

PRITI P. PARIKH, ROBERT C. WILLIAMS, PARAMESWARAKUMAR MALLIKARJUNAN, JOSEPH D. EIFERT, JOSEPH E. MARCY

Journal:

Journal of Food Safety

Year:

2011

Language:

english

File:

PDF, 117 KB

english, 2011

41

Optimum conditions for beef carcass chilling

P. Mallikarjunan, G.S. Mittal

Journal:

Year:

1995

Language:

english

File:

PDF, 865 KB

english, 1995

42

Supercritical CO2 extraction of porogen phase: An alternative route to nanoporous dielectrics

Lubguban, J.A., Gangopadhyay, S., Lahlouh, B., Rajagopalan, T., Biswas, N., Sun, J., Huang, D.H., Simon, S.L., Mallikarjunan, A., Kim, H-C., Hedstrom, J., Volksen, W., Miller, R.D., Toney, M.F.

Journal:

Journal of Materials Research

Year:

2004

Language:

english

File:

PDF, 2.14 MB

english, 2004

43

L1 Adaptive Backstepping for Robust Trajectory Tracking of UAVs

Zuo, Zongyu, Mallikarjunan, Srinath

Journal:

IEEE Transactions on Industrial Electronics

Year:

2016

Language:

english

File:

PDF, 1.48 MB

english, 2016

44

Redetermination of the crystal structure of α- d -glucosamine hydrohalides*

Chandrasekharan, R., Mallikarjunan, M.

Journal:

Zeitschrift für Kristallographie

Year:

1969

Language:

english

File:

PDF, 1.62 MB

english, 1969

45

Bridging the Knowledge Gap for the Impact of Non-Thermal Processing on Proteins and Amino Acids

Esteghlal, Sara, Gahruie, Hadi Hashemi, Niakousari, Mehrdad, Barba, Francisco J., Bekhit, Alaa El-Din, Mallikarjunan, Kumar, Roohinejad, Shahin

Journal:

Year:

2019

Language:

english

File:

PDF, 1.62 MB

english, 2019

46

[American Society of Agricultural and Biological Engineers 2008 Providence, Rhode Island, June 29 - July 2, 2008 - ()] 2008 Providence, Rhode Island, June 29 - July 2, 2008 - Improving Ethics Studies through a Spiraling Theme Based Curriculum

Christan Y Whysong,, Parameswarakumar Mallikarjunan,, Jenny Lo,

Year:

2008

File:

PDF, 122 KB

2008

47

EDIBLE COATINGS FOR REDUCING OIL UPTAKE IN PRODUCTION OF AKARA (DEEP-FAT FRYING OF COWPEA PASTE)

H. L. HUSE, P. MALLIKARJUNAN, M. S. CHINNAN, Y.-C. HUNG, R. D. PHILLIPS

Journal:

Journal of Food Processing and Preservation

Year:

1998

Language:

english

File:

PDF, 539 KB

english, 1998

48

Pyrometallurgical processes for the separation of hafnium from zirconium

R Mallikarjunan, J C Sehra

Journal:

Bulletin of Materials Science

Year:

1989

Language:

english

File:

PDF, 1.38 MB

english, 1989

49

Color Kinetics During Beef Carcass Chilling

P. Mallikarjunan,, G. S. Mittal,

Journal:

Transactions of the ASAE

Year:

1994

Language:

english

File:

PDF, 1.00 MB

english, 1994

50

Quality Evaluation of Edible Film-Coated Chicken Strips and Frying Oils

K.I. Holownia, M.S. Chinnan, M.C. Erickson, P. Mallikarjunan

Journal:

Journal of Food Science

Year:

2000

Language:

english

File:

PDF, 98 KB

english, 2000

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